
Cucumber Salad Recipe: Crispy, Refreshing & Perfect for Summer!
Cucumber Salad Recipe: Crispy, Refreshing & Perfect for Summer!
Looking for a light, crunchy, and vibrant dish to beat the summer heat? This cucumber salad recipe is your answer! Made with fresh cucumbers, aromatic herbs, and a tangy dressing, it’s a crowd-pleaser that’s ready in under 15 minutes. Whether you’re hosting a backyard BBQ or need a quick side dish for lunch, this recipe delivers on flavor and simplicity.
Why You’ll Love This Recipe- Ultra-Crispy: Salted cucumbers release excess water for maximum crunch.
- Bursting with Flavor: A blend of rice vinegar, garlic, and chili adds a tangy kick.
- Diet-Friendly: Vegan, gluten-free, and low-calorie—perfect for health-conscious eaters.
- No Cooking Required: Just slice, mix, and serve!
- 2 large English cucumbers (or 4 small cucumbers)
- 1 small red onion, thinly sliced
- 2 tbsp rice vinegar (or apple cider vinegar)
- 1 tbsp soy sauce (or tamari for gluten-free)
- 1 tsp sugar (or maple syrup for vegan option)
- 1 garlic clove, minced
- 1 red chili, finely chopped (optional for spice)
- 1 tbsp sesame seeds (toasted)
- Fresh cilantro or dill (for garnish)
- Salt and pepper to taste
- Prep the Cucumbers:
- Slice cucumbers into thin rounds (leave skin on for extra crunch).
- Toss with 1 tsp salt and let sit in a colander for 10 minutes to drain excess water. Rinse and pat dry.
- Make the Dressing:
- Whisk together vinegar, soy sauce, sugar, garlic, and chili in a small bowl.
- Assemble the Salad:
- Combine cucumbers, red onion, and dressing in a large bowl. Toss gently.
- Chill in the fridge for 10 minutes to let flavors meld.
- Serve:
- Top with sesame seeds and fresh herbs. Add a pinch of black pepper before serving.
- For Extra Crunch: Add sliced radishes or jicama.
- Creamy Version: Stir in 2 tbsp Greek yogurt or vegan mayo.
- Make Ahead: Prepare the salad 2–3 hours in advance (cucumbers stay crisp!).
- Serve with grilled chicken, tofu skewers, or as a side to spicy noodles.
- Pair with a chilled glass of iced tea or a light lager.
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